A Potluck is a communal gathering where each guest or group contributes a different dish. Here are some appetizer options that are popular at potlucks and are sure to please a crowd!
- Spinach and Artichoke Dip: A creamy and cheesy dip served with tortilla chips, pita bread, or vegetable sticks.
- Stuffed Mushrooms: Mushrooms stuffed with a mixture of breadcrumbs, cheese, herbs, and sometimes sausage.
- Caprese Skewers: Cherry tomatoes, fresh mozzarella, and basil leaves on skewers, drizzled with balsamic glaze.
- Deviled Eggs: Hard-boiled eggs filled with a seasoned yolk mixture and garnished with paprika or fresh herbs.
- Mini Quiches: Bite-sized quiches filled with various ingredients like bacon, cheese, spinach, or mushrooms.
- Bruschetta: Toasted baguette slices topped with a mixture of diced tomatoes, garlic, basil, and olive oil.
- Hummus and Pita: Serve homemade or store-bought hummus with pita bread, pita chips, or vegetable crudites.
- Chicken Wings: Baked or fried wings with a variety of sauces, such as buffalo, honey garlic, or teriyaki.
- Guacamole and Salsa: A classic combination of guacamole and salsa served with tortilla chips.
- Cheese Platter: A selection of cheeses, crackers, and some fruit like grapes or figs.
- Bacon-Wrapped Appetizers: You can wrap various items like dates, water chestnuts, or asparagus in bacon and bake until crispy.
- Mini Meatballs: Serve cocktail meatballs in a flavorful sauce, like BBQ or sweet and sour.
- Mozzarella Sticks: Breaded and fried mozzarella sticks served with marinara sauce for dipping.
- Fruit Platter: A colorful assortment of fresh fruits like melon, pineapple, berries, and more.
- Mini Sliders: Serve small burger sliders with a variety of toppings for a hearty appetizer.
- Shrimp Cocktail: Chilled shrimp served with cocktail sauce and lemon wedges.
- Samosas: Fried or baked pastry filled with spiced potatoes, peas, and sometimes meat.
- Spring Rolls: Fresh or fried spring rolls with a variety of dipping sauces.
Choose one or more of these options based on your preference and the tastes of the potluck attendees. It’s a good idea to check if there are any dietary restrictions or allergies among the guests before deciding on your appetizer. Have fun!
